Kratom: Know All about it

Kratom (Mitragyna speciosa) is a tropical evergreen tree indigenous to Southeast Asia. Certainly, it has a long history of medicinal and ceremonial use. This plant is native to the tropical and subtropical regions of Thailand, Malaysia, Philippines, Indonesia, and Papua New Guinea. Because, it is a member of the coffee family, the leaves contain compounds that have psychotropic effects.

Farmers and Kratom tree growers in Southeast Asia understand that it is crucial to the leaves’ alkaloid content to pick it at precisely the right moment. For example, pick it too early, and the alkaloid content falls well below normal levels; pick it too late, and a similar outcome occurs. 

Traditionally, Kratom leaves are chewed raw or consumed as a powder. But it is now readily available in many forms, including dried or crushed leaves, capsules, tablets, liquids, and resin. Many people are turning toward botanicals, as a result, Kratom has moved to the forefront. 

*This product has not been evaluated by the Food and Drug Administration (FDA) therefore these statements have not been evaluated by the FDA. Usage, dosage and effects are based on KRATOMart's online research and customer reviews. KRATOMart and its employees do not claim in any way to shape or form to be medical professionals providing medical advice. All information presented here is not a substitute for or alternative to information from healthcare practitioners.